A service station for the lighthearted
Menu
Dinner & drinks
From the dive bar menu dated June 2026. Dishes and prices change, so ask your server. Lunch runs from noon with the starters, salads, burgers and sandwiches.
Start + Share
Tuna crudo
$22.75Pacific Prowler line-caught BC albacore, pickled beet, fried leek, preserved lemon vinaigrette, ginger scallion sauce
Island zucchini + ricotta
$21.75Roasted local zucchini, whipped ricotta, honey, toasted hazelnuts, chili crunch
Salt Spring cucumber salad
$16.75Island cucumbers, dill, vinaigrette, garlic puree, fennel pollen
Dungeness crab + shrimp roll
$22.75Dungeness crab, shrimp, Old Bay mayo, pickles, herbs, house made pan roll
Korean nuggets
$18.75Chicken or cauliflower. Gochujang, sesame, green onion
Fries
$10.75Seasoned, garlic mayo
Truffle fries
$12.75Truffle oil, grana padano, parsley, garlic mayo
Burgers + Sandwiches
Oklahoma smash burger
$26.75Meadow Valley beef, double smashed patty, doubled up, American cheese, lots of shaved onion, pickle, Cassette sauce, steamed potato bun, fries
Cassette smash burger
$24.75Smashed Meadow Valley beef patty, cheddar, tomato, onion, pickle, shrettuce, Cassette sauce, potato bun, fries
Fried chicken sandwich
$24.75Crispy fried Rossdown Farms chicken, shrettuce, tomato, onion, bread and butter pickles, mayo, potato bun, fries
Nashville hot chicken sandwich
$24.75Crispy fried Rossdown Farms chicken, Nashville spice, shrettuce, mayo, bread and butter pickles, buttermilk dressing, potato bun, fries
Rockfish burger
$26.75Pan seared BC rockfish, hashbrown, tartar sauce, shrettuce, potato bun, fries
Prawn burger
$26.75Pan seared chili-lime prawns, slaw, prawn cracker, brioche sesame seed bun, fries
Double patty + cheese $7.50 · Impossible patty $3.50 · Bacon $3 · Blue cheese $2.50 · Truffle your fries $2 · Sub salad $2.75 · Sub GF bun $2.75
Dinner for two
Pan roasted half chicken
$49.75Rossdown Farms chicken, harissa pan jus
18 oz AAA steak au poivre
$79.7518 oz AAA grade rib eye, nasturtium salsa verde
A large protein served with a pair of chef’s choice sides. Ask your server for details.
Salad
Wedge salad
$21.75Crispy iceberg, toasted garlic breadcrumb, pickled red onion, tomatoes, bacon, blue cheese, ranch dressing
Backwoods salad
$22.75Salt Spring Backwoods Farm greens, basil vinaigrette, pickled vegetables, maple granola
Add fried chicken $7.50
Feature
Garden pasta
$32.75Cowichan Valley Pasta, spicy tomato sauce, South End Sausage jowl bacon, seasonal vegetables, pecorino romano
Dessert
Tiramisu
$13.75Bailey’s whip cream, lady fingers, mascarpone, Kahlua, espresso, chocolate
Rhubarb tart
$15.75Poached Bright Farm rhubarb, Grand Marnier custard, almond meringue
This week at the dive
- Every day, 3 to 5Happy hour
- Tues$2 off cocktails
- Wed$26 burger + beer
- ThursAll day happy hour
Thursday: $2 off start + share · $9 Dusty Sombrero · $9 All Inclusive · $7 white + red wine · $5 Cassette Lager
Cocktails
Octopus Garden margarita
$16.252.5 oz. El Jimador Blanco, mezcal, blue curacao, lime, mango, thai chili, salted pineapple foam
Mamacita
$16.252 oz. Ancho + guajillo infused El Jimador Blanco, Amaro Averna, tamarind, citrus, orange zest
Playback espresso martini
$14.752 oz. Finlandia vodka, Kahlua, Frangelico, Playback espresso cold brew, chocolate and coffee bitters, cinnamon
Toucan Sam
$15.252 oz. Gin, Campari, pineapple, passionfruit, tropical bitters
White Linen
$14.752 oz. Arbutus gin, St. Germain, triple sec, lime, cucumber bitters
Island Negroni
$15.752.5 oz. Arbutus Empiric gin, Esquimalt Bitter Red and vermouth, orange
Mai Tai
$15.752 oz. Appleton, Wray + Nephew, orgeat, lime, bitters
Martini, your way
$15.252 oz. Ketel One, Arbutus vodka, Empiric gin or Bombay, dry vermouth. We like a dirty martini
Classic margarita
$15.252 oz. El Jimador Reposado, triple sec, agave, lime. Better tequila + $4
Paloma
$14.251.5 oz. El Jimador Blanco, Jarritos grapefruit, lime, agave, soda, tajin rim. Better tequila + $4
Old Fashioned
$15.752 oz. Stillhead whiskey, demerara, angostura bitters
Whiskey sour
$15.752 oz. Stillhead whiskey, lemon, bitters
Spritzy Spritz
$13.755 oz. Aperol, cava, soda, orange
Sunday Caesar
$13.751 oz. Vodka or gin, Clamato, Worcestershire, Tabasco, celery salt rim
Fraser’s Donkey
$13.752 oz. Finlandia vodka, fresh lime, ginger beer
Slushies
Dusty Sombrero slushy
$13.752 oz. El Jimador reposado, triple sec, lime, salt rim
All Inclusive
$13.251.5 oz. El Jimador reposado, soda, margarita slush
Spirit free
Nonny Michelada
$10.75Templ Golden Lager, Clamato, Worcestershire, Tabasco, celery salt rim
Raspberry Coupe Crush
$10.75Fresh citrus, cranberry, vegan foamer
Okinawa Dreamin’
$10.75Aloe juice, coconut water, yuzu, cucumber
Mediterranean Sunset
$10.75Lavender, earl grey tea, Mediterranean tonic
Sunrise in San Pancho
$10.75Guava, grapefruit, lime, agave, thai chili, tajin rim
Mango, guava or berry + soda
$8.75Fruit seltzer style
On draught
Cassette Service Station Lager
$8.75Crisp, clean, refreshing and crushable. 5%, Surrey BC, 0.4 L
Superflux Colour and Shape
$8.75Hazy IPA. Tropical fruit and citrus. 6.5%, Vancouver BC, 0.5 L
Ile Sauvage rotator
$8.75Cool beer from our pals. Victoria BC, 0.4 L
Mt. Arrowsmith Salish Sea Pale Ale
$8.75Citrusy, piney hops, clean finish. 5%, Parksville BC, 0.5 L
Dominion Cider Co. Magic Hour
$9.25Session cider with bright acidity. 6.5%, Summerland BC, 0.4 L
Bottle or can
Dominion Cider Co. Halcyon Days
$9.25With rhubarb. Vibrant tang of fresh rhubarb. 5.7%, Summerland BC, 0.473 L
Whistle Buoy non-alc pale ale
$7.75Crisp, crushable, slightly hoppy. 0.5%, Victoria BC, 0.355 L
Whistle Buoy non-alc hazy
$7.75Bright, juicy, clean + crushable. 0.5%, Victoria BC, 0.473 L
Wine
Fizzy
Kutatas Trad’ Method NV, Salt Spring Island
Btl $69Tart, light toasty notes, grapefruit
Pamplemousse Jus Leon Millot Pet Nat
Btl $59Fresh, crisp with Dr. Pepper notes
Apatei Txacoli Frizzante 2022, ESP
Btl $54Lightly carbonated, vibrant acidity, citrus, tropical fruit and salinity
White
Kutatas Ortega 2022, Salt Spring
5 oz $12 · Btl $45Perfumed, pear, round and dry
Synchromesh Riesling 2021, OK Valley
Btl $45Pineapple, lime, zesty, off dry
Alderlea Sauvignon Blanc 2024, Cowichan
5 oz $12 · Btl $45Green apple, nectarine, clean and crispy
Pierre Martin Mont Damnes Sancerre 2022, FRA
Btl $97Minerality, white flowers, citrus and white peach
Domaine Alain Chavy Bourgogne 2021, FRA
Btl $82Bright green apple and pear, vanilla blossom and lemon zest
Flores Picpoul de Pinet 2023, FRA
Btl $49Bone dry, lemon, grapefruit and spring flowers
San Marzano Edda Bianco 2023, ITA
Btl $64Soft citrus fruits, delicate floral vanilla notes
Rosé, co-ferment, orange
Kutatas Rosé 2023, Salt Spring
5 oz $12 · Btl $45Aromatic, lychee, watermelon, dry and smooth
Alderlea Skin Contact Pinot Gris NV, Cowichan
Btl $43Peach, apricot, orange, tropical fruit
Red
Kutatas Pinot Noir Clone 114 2022, Saanich
Btl $69Cherry, orange zest, minerality
La Massa Toscana 2021, ITA
Btl $69Dark cherry, plum, leather, tobacco. Medium to full body
San Marzano Primitivo 2023, ITA
5 oz $12 · Btl $59Raspberry, cherry. Powerful, but elegant
Morgon Beaujolais 2020, FRA
Btl $76Expressive. Plum, iris, mineral acidity and a silky long finish
Lou Dumont Bourgogne Rouge 2022, FRA
Btl $103Bright red fruit, subtle spice, earthy undertone, nice tannin
Chateau Le Loup Saint Emilion Grand Cru 2022, FRA
Btl $84Bodega Colome Malbec 2023, ARG
Btl $68Deep inky colour. Blackberries and cherries
Dessert
Sauternes 2020, FRA
2 oz $12Deep golden hue. Mango, apricot and honeyed yuzu with vanilla and candied ginger
Pamplemousse Jus Fortified 2024
2 oz $12Dark cherry, dried cranberries
Stay awhile
Please be kind and unwind
Cafe daily, 8am to 3pm. Dive bar noon to 9pm Sunday to Thursday, noon to 10pm Friday and Saturday. 106 Lower Ganges Road, Salt Spring Island.
Get directions